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Fig Preserve

Use as a traditional sweet preserve alternatively try with a soft cheese.

Contents: 12oz Jar

Brown Sugar, Dried Figs (Figs, Rice Flour), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g

 

 

$ 10.39