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Shortbread and Cookies

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Shortbread and Cookies

Shortbread House of Edinburgh


Shortbread House of Edinburgh is a small, family run bakery based in Scotland’s historic capital. Their products are genuinely made by hand using traditional methods giving the products a unique taste, texture and appearance.  The result is a range that is genuinely made by hand to ensure that the taste, texture and appearance is far superior to mass produced products. This is achieved by providing our small team of skilled bakers with only the very finest ingredients.

Their range of premium products is sold in quality stores in the UK and abroad. The superiority of Shortbread House’s products has been endorsed by the company winning over 90 of the prestigious Great Taste Awards. These awards are judged by a panel of experts who undertake a blind tasting. All the products are judged purely on taste.

Scones


Irish Potato Scones Bread (6 per pack)
Irish Potato Scones Bread (6 per pack)
From $ 12.95
Devon Clotted Cream
Devon Clotted Cream
$ 8.90
Fruit Scones (3 per pack)
Fruit Scones (3 per pack)
From $ 12.95
Cheese Scones (3 per pack)
Cheese Scones (3 per pack)
From $ 12.95

About Scottish Shortbread


The story of shortbread begins with the medieval “biscuit bread”. Any leftover dough from bread making was dried out in a low oven until it hardened into a type of rusk: the word “biscuit” means “twice cooked”. Gradually the yeast in the bread was replaced by butter, and biscuit bread developed into shortbread.