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Recipes & News

Haggis Sauce Recipe

Posted By James Wilson in Recipes & News on Jan 06, 2022


Haggis Sauce Recipe

1. Melt approximately half a cup of Mrs Bridges Redcurrant jelly with 2 tablespoons of water in a small saucepan

2. Add 4 tablespoons of Scotch blend whisky or a single malt and blend in with the jelly

3. Let each person pour over their own haggis

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