Stockans Oatcakes

Wholegrain oats, Orkney island water & traditional baking skills make these Scottish savory biscuits special!

About Stockans Oatcakes

Stockan's is a 4th generation, family-owned award winning business and their handmade oatcakes are enjoyed all around the globe. The Granary bakery is BRC Global Standard for Food Safety Grade AA and all of their staff undergo an intensive training programme which makes the whole production process work efficiently to create great tasting, high quality oatcakes. Stockans Oatcakes are made using the finest ingredients, a combination that ensures a superior tasting product, with great texture and flavor. Stockan’s Oatcakes use non-hydrogenated oils in all our products. It is vegetable oil, so suitable for vegetarians and is a blend of palm and rapeseed.