La confiture la plus vendue de Mrs Bridges a été enrichie d'un soupçon de whisky.
Sucre, tige de gingembre, jus de citron (à partir de concentré), whisky de malt (3%), gélifiant : pectine de fruit, correcteur d'acidité : acide citrique. Préparé avec 25g de fruits pour 100g. Teneur totale en sucre 65g pour 100g.
and I'm already dreaming up uses for it other than spread on toast. Perhaps in a cake or some other dessert? It has a very unique flavor, and I'm thinking of pairing it with fruit desserts... Yummmm!
Good
Please advice when they will be back in stock as I want some and also thanks shortbread
Both of these I purchased on my last visit to Scotland and love them so I was so happy to find this site to order/re-order these items when I need them. The coffee is actually for a gift. Again, happy to find a way to get these great teas and coffees until I return to Scotland in person!
