Tripa Haggis para Relleno (Dos Tamaños)

$ 7.95 USD

¡Tripa fibrosa apta para alimentos para hacer tus propios haggis!

Pequeño: 2,86 pulgadas de diámetro x 20 pulgadas de largo, adecuado para hacer haggis usando 2 a 4 latas de 14,5 oz de haggis

Grande: 6,85 pulgadas de diámetro x 26 pulgadas de largo, adecuado para hacer haggis usando 5 o más latas de 14,5 oz de haggis

El exceso de longitud de la tripa se corta después de rellenar la tripa y atarlo con la cuerda proporcionada.

(Se proporcionan instrucciones completas para hacer sus propios haggis usando latas de haggis de Caledonian Kitchen)

Descarga las Instrucciones para hacer tu propia presentación haggis

Customer Reviews

Based on 6 reviews
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GARY MULL
Good size and consistency

The casing was sturdy and useful for the haggis. This is the second time I've used it, and I was pleased once again. I will certainly order it next time I make haggis as well. I did not use canned haggis, but made my own mixture, so I needed a casing that would stand up to the boiling process, which it did quite well.

A
A. Stewart
WILL ORDER LARGER CASING NEXT YEAR

This is the first time that we've received the smaller casing - I didn't pay enough attention to there being a choice. Even though we only used 2 cans, the smaller diameter made the casing more difficult to stuff. As well, the stuffed casing was so long that it was difficult to fit it into our steamer. Next year we will order the larger size.

Otherwise, we were well pleased with the product, as were our guests.

J
Jonathan Barter
Casing review

Generally I was very happy with this product as an alternative to organic material.
It held together very well and did not appear to impair the flavour of the haggis.

A
Alan Hebert

worked great!

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David Carpenter
My first haggis!

I've been making my own sausage for years, so I'm familiar with bung casings, and I would have liked to one for this, but they're expensive and they're not available locally. This casing was just fine, it was inexpensive, and I was able to get it quickly.