Dundee Fruit Cake

This traditional Scottish mixed fruit cake is topped by blanched almonds and contains marmalade, spices, brandy. 

Mixed Fruits (Sultanas, Raisins, Dates, Mixed Peel) 40%, Wheat Flour (Wheat Flour Calcium, Iron, Niacin Thiamin), Eggs, Butter (Milk), Brown Sugar, Marmalade (Oranges, Sugar), Blanched Almonds, Honey, Mixed Spice, Brandy 1%, Alcohol 1%, Orange Oil, All Spice, Preservative (Sorbex).  For all allergens see ingredients listed in bold.